do you put ketchup on bologna sandwich? do you put ketchup on bologna sandwich?

Top the bologna with the cheese while still warm and put the sandwich together. "They spread it on white bread and cut the sandwiches into triangles.". The state features everything from beautiful coastlines to hardwood forests and each different landscape comes with its own unique habitat to explore. Freshest white bread you can find lightly toasted. It was a cheap meal when you had nine kids to feed. -- Nicholas Joseph, "I love tomatoes, cottage cheese and miracle whip! Or you can just make fried bologna cups (dont cut them) and serve them with ketchup. Looking for a children's book that's fun to read in the spring and all the other seasons too? Or if you have a sandwich grill, you can grill it. Pour it on a roast beef sandwich, use it as a steak sauce or mix it with ground beef for a fantastic Sloppy Joe. (and mayo!!) Today Im sure Id enjoy the first few bites, but the fat & salt content would take revenge if I could manage to finish it! Clark Creek Nature Area is a place youll need to visit more than once. MY mouth is watering! Its impossible to see it all in just one visit! There are lots of ways to do it. Somtimes vandalism comes down to a simple bang to the body work. I like fried sweet bologna with cream cheese and Lebanon bologna with provolone. Just bologna fried and curled up on white bread with some mustard. and white bread. When I was in my twenties a boyfriend introduced me to fried bologna sandwicheshe sauted mushrooms to go along with it and we put swiss cheese on top. Mortadella is then cured and cooked in a low temperature oven before it's packaged. I grew up with thembut I dont eat them anymore. Raise to mouth, hunch over, dig in. ketchup on hamburgers and hot dogs, on the other hand. Im not worried about it, just wondering (I like mayo and his dad is a mustard fan). I discovered the curling effect and had to figure out how to prevent it. This means children are more likely to want it in their sandwiches. And yet restaurants, fast-food chains and delis . Fried bologna sandwiches and omelets were my specialty. She ordered grits and proceeded to put sugar on them! This hearty bologna sandwich recipe is great for breakfast or lunch. From there, you can decide for yourself how you want to dress your sandwich. After having bologna for 4/5 days for four years, cant really tolerate it anymore. This is important the Mericle Whip that some of the comments mention in this thread shoud not be considerd food (read the whats in this stuff? on the label) Bob Terwilliger: I like mustard on some sandwiches, but I dont like mustard on other sandwiches. This simple method keeps the bologna nice and flat (without cutting) while cooking. We had these when I was a growing up and I loved them. Just different. She also adds that this combination is not much different than eating a grilled cheese sandwich with tomato soup . Easter's on its way y'all, so now's the time to get a hippity-hoppity jumpstart on crafting up the perfect Easter basket for your favorite little ones, and that means finding 'em some new springtime reads. It is a sandwich made of thinly sliced beef usually frozen chip steak cooked on a griddle and served on a sliced roll with cheese and either "wit" or "witout" onions. Suzanne McMinn This article was co-authored by wikiHow Staff. 1 clove garlic, finely chopped. Yuck. What a coincidence! Heres where it gets really subjective. We ate them in southwest Missouri too. Adding pickle to the mix will help to level up the game, and mixing it with tuna will also help. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. Learn more How about a bologna cheese sandwich for lunch? :hungry: Always had cold baloney sandwiches in our lunch pails in grade school. Slap it together. I've never seen anyone but children dip a sandwich of any kind in ketchup. Well, there's some truth to that. The first time I was introduced to the fried bologna sandwich was when I was living at the old farmhouse and one day after church my cousin made one for me. glory global solutions inc; restaurant vouchers cornwall; principal life insurance mailing address If you like, add lettuce, tomato, and onion. I grew up eatin fried bologna sandwiches in rural West Virginia and when I was tall enough to reach the stove I made them for my Daddys bucket The more burnt the better. , :eating: yup Suze,upstate NY style. The pecan trees in my yard aren't that impressive, looks wise. Fried Bologna is the best! He said it tasted like cheesecake. Here's a look at 32 submissions that we never, ever want to try - ever. do you put ketchup on bologna sandwich? The famous sauce is traditionally cooked with tagliatelle, not spaghetti. When I was young there was a place in N.C. where you could buy them at a sort of dumpy place in a bad part of town but man they were great. I also grew up eating fried bologna sandwiches. Optional fried egg. -- Gail McCarter Rogers, "For a year in elementary school my daughter thought dipping her chicken nuggets in chocolate pudding was the best." YUM. Now that he is an adult, my brother has gone all hoity- toity and only eats GARLIC bologna fried. If you do choose to use ketchup on a turkey sandwich, it may be best to pair it with a milder condiment like cream cheese or hummus. Slice of thick cut bologna (3/16 to 1/4 inch). just in case you don't have any ketchup on hand. Written by Kelly Kazek, it'll help youngsters learn to count to 10 using some familiar items, like peaches, biscuits and more, you might find during a visit to Grandma's house. I dont remember her adding cheese, but it sure tasted good better than cold bologna sandwiches. Mix on low until the dough pulls away from the sides of the bowl and is smooth and soft, not sticky. Written by our own Kelly Kazek and filled with colorful illustrations, it's the first in our Southern education series and will teach youngins' all about their ABCs in the most Southern way possible -- from azaleas to. Add the bologna and fry a couple. Its super tasty! I loved mustard on mine. Butter is gonna give you those nice crispy edges. I was like, What you talkin bout, Willis? Now Im a fan. And then theres the bread. Where I come from they were always cut in a pinwheel to keep them from curling, served with wonder bread and miracle whip, no cheese for me I remember them well. I know you're having fun with this (kind of reminds you of play dough or something), but don't get carried away. Cell phone service is spotty on the island, so put your phone away and enjoy being immersed in nature! It's so nasty, I can't watch him eat it." (Ohio has previously banned the trees as well.) You'll want it to brown nicely on one side before flipping it over to brown on the other. Replace your other favorite red sauce by tossing ketchup with buttered pasta (or pouring over macaroni and cheese or fried rice). That's fair. Loved them! Growing up at home (here in West Virginia) we would make fried bologna sandwiches on toast with mayonnaise. In summary: it's a bit weird, especially so if you're holding your sandwiches to high standards, but like all things in cooking it ultimately comes down to taste. Now I need a bologna sammich! I like anything fried and crispy, yum. Exploring The Amounts Of Ketchup In Fast Food Squeeze Packs, Why Eating Hot Dogs With Ketchup Is Illegal In Some Places, Is Ketchup Gluten-Free? Just plain yellow Frenchs on plain white bread. Hubby when we were dating made them with center cut with Velveta cheese. Put bologna in heated oil. "You have to grow up sometime,". November 30, 2021November 30, 2021. camara conservation area Now my kids are carrying on the tradition! He would wash that down with a glass of buttermilk with crumbled up cornbread mixed in it." But we were active kids, no playstation or computer games for us. There are trails for hiking and biking, taking you past the lovely local flora and fauna, including magnolia and beech trees. Place the bacon in a large frying pan over medium-high heat. Heinz Ketchup: A Peanut-Free Condiment For Those With Peanut Allergies, The End Of An Era: Exploring The Reasons Behind McDonalds And Heinzs Splitting Up After 40 Years, A Classic Condiment For Generations: Primo Ketchup. It might be. In fact, the Clemson University Extension Service and South Carolina Forestry Commission offer up a free native tree to folks who cut down their Bradford pear. Written by Margaret Wise Brown, author of "Goodnight Moon," this classic story follows an adorable bunny on a quest to find his home for spring and has been a family favorite since 1956. -- Sharon Evans Lyle, "Eggs, sunny side up, with ketchup. -- Sheila Gilcrease, "Peanut butter and American cheese on white bread. Just delicious, but as Suzanne said.has to be good deli balogna to get awesome sandwiches! But when the flowers start to fall, they seem to go everywhere -- and the ground becomes an ugly mess. I was raised on a farm and we were dirt poor, fried bologna sandwiches were on the menu at least once a week, sometimes more. lol. Never had one before, but heard of them via the Mitford series of books. Another fun book that's perfect for spring is It's a Southern Thing's "Y is for Y'all". My all time favorite is creamed chipped beef on toast. Snoop Dogg's Fried Bologna Sandwich Recipe is a well-known dish that has recently gained popularity. My first mother in law introduced me to these many years back and I havent had one in maybe twenty years now! Secretly, becausewho wants to have to explain such a bizarre snack? : ). We always put slits on the outside so you ended up with a pinwheel looking piece of bologna..and I would probably do mustard and cheese, with a dill pickle slice or two nowbut stillyum..yum! (I would've add a tomato and Miracle Whip as a creamy alternative.). :hissyfit: Next trip I WILL buy bologna! The bologna sandwich is a classic. Ive had my share of fried bologna and at the time thought it was great. Kevin's Toasted Honey Wheat Berry Bologna and Egg Sandwich, How to Make Chick-fil-A Sandwiches at Home, 15 Deliciously Different Ways to Eat Cauliflower, 6 Simple Ways To Make Winter Salads Awesome, 35 Meals to Make With A Package of Ground Beef, 21 Classic Deli Sandwiches You Can Make at Home. Dukes mayonayse. They can survive in the deep water for much of their life, unlike other plants and trees. This stunning state park is more than 700 acres, and its filled with some of natures most beautiful sights, including more than 50 waterfalls, some of which are over 30 feet tall! The bologna sandwich is a classic. hillbilly heaven! Regardless, if Mahomes played in Chicago and admitted to putting ketchup on a hot dog instead of yellow mustard, green relish, chopped onions, tomato wedges, a pickle, celery salt and maybe some peppers, he'd be declawed even if he was leading the Bears to 12-win seasons, as he did with the Chiefs last year. It may continue to ferment a bit and change slightly in flavor, but it is still safe to eat. Love it to this day!!! As individual was eating, yolks mixed with ketchup dripped off their eating utensil. And as someone else said, on the rare times when I eat it now, I nuke it. Ketchup is much sweeter than anything else you'd typically find in a sandwich. Some people do not like mayo. SO GOOD! If we were particularly flush, with egg AND cheese was the preferred way! You can add whatever sandwich fixings you like and then top it off with ketchup, creating a unique and tasty snack. Add cheese to top while last side is browning. Its the first thing I make each year when I find that first ripe tomato. No fried bologna sandwiches in my past but a (Florida) school lunchroom staple was fried bologna cups filled with mashed potatoes one of my favorites as a kid. That's why we asked our readers on the It's a Southern Thing Facebook page to tell us about the worst food combination they've ever seen someone eat. The 65-foot waterfall also features a grist mill and rustic homestead, a peaceful escape from the hustle and bustle of daily life. With that wed buy the bologna and cheese in order to fiest like a (red-neck) king. Ship Island has an interesting backstory. Rent a cabin at Tishomingo State Park to really maximize your time with nature. The park also offers hiking trails and a disc golf course. You cant get a soda for the price of those sandwiches here in California. Choose your cheesemake it some good, deli-sliced cheese, too. It masks real flavours of a sandwich or whatever else it is on. Chicago girl, but my parents are from the south, so yes on fried bologna. I loved these and would ask for them for my birthday dinner! Tested. Grandma used to make us grilled cheese sandwiches and tomato soup for lunch. They were my dads favorite even though he wasnt supposed to eat (well, really should ANYONE eat them?). A ketchup sandwich isnt the most desperate snack youll ever have; its a tasty treat that pays homage to Americas most popular condiment. Mother Nature has created some stunning views across the South, but she really did something special in Mississippi. We liked the way they curled, and called them Mexican hats plenty of mustard, on bread or an egg with cheese on bread. Place a slice of bologna on one piece of bread. If you would like to help support the overhead costs of this website, you may donate. Oh yeah! I've never tried it, but I think it's super weird." (when you are done cooking, fill the pan with HOT water right away to make the pan easier to clean off.). Melt some butter in a skillet and place the bologna slice in the hot butter. Otherwise, it's looked upon as a bit childish (and in some circles, unsophisticated) to add ketchup to something like a ham sandwich or a cheese and tomato sandwich. But my favorite sandwich when I was a little girl was Mustard Sandwich. (And they did them up right with any fixins you wanted.) I live on a farm. My impression is that its something only children do. We also made cheap BBQ by slicing hotdogs crossways, frying them a bit then adding some BBQ sauce or just ketchup if that was all we had. Which is why it works so good. Serve it up on super soft white bread with all your favorite fixin's. Crazy! have a Michigander DH who looks positively glassy if I suggest frying one of his comfort childhood foods (a little drool, too!). -- Angela Suttles Asbell, "When we were in high school, my husband slathered queso dip all over some green Jell-o at a Mexican restaurant. I have no interest in it. I perfer a good chipped ham, or sliced roast. 2 teaspoons oil. Use multi-colored toothpicks to serve cocktail wieners. Why have I never ever heard of this?? He couldn't help it -- he was from the North!" I dont remember what we put on them but it was probably ketchup. Now I want one. -- Evelyn Corner, "My husband makes peanut butter, cheese and lettuce sandwiches. Somehow, he got me to go out with him after that." My Dad used to like peanut butter with white corn syrup stirred in on white bread. I really have no idea where my strong feelings about this lunch meat came from, but I wont be making it in my house lol, I do though see how if you like bologna it would probably be a delicious way to eat it, since just about everything tastes better fried lol, My Mama used to make these for us when we were kids, YUM! flowage lake west branch, mi do you put ketchup on bologna sandwich?. Spread onto bread for a standard sandwich, or tuck into a tortilla with lettuce to create a wrap. Bologna may be a low-cost lunch meat today, but it's roots are lot more fancy. do you put ketchup on bologna sandwich?michigan high school wrestling team rankings 2022. mosquito in french canadian; do you put ketchup on bologna sandwich? Is deli bologna not made of gross things? 40 50 90 triangle calculator . wikiHow is where trusted research and expert knowledge come together. We always had bologna, but I decided one day to fry it. Can ketchup go with bread? Just mention a Bradford Pear tree to a Southerner right now. Just slice it in half with a slit to keep it from curling, throw it in the pan (no butterit has enough fat in it), and eat it on white bread. 40 years old and I still love them. No matter how you make it, its. Top the bologna with the cheese while still warm and put the sandwich together. It's Bradford Pears. But then we went to a Sabres game, at the Aud, the real home of the Sabres and in the downstairs lounge, Renate, (not exactly sure of the spelling, pronounce Ray-not-a) waitress extraordinaire, suggested the fried bologna from their restaurant. They feed on spices, poop in spices - and even leave their body parts behind after they die. Many folks ate them with potato chips in the sandwich, but I like mine just light wheat bread, two thinner slices of bologna fried crispy on the edges, Kraft Single melted between them, then ketchup and sweet pickle relish. You reach for the ketchup and get a few unapproving looks from your friends. Any smell emitted by a plant is to attract pollinators, which is what the Bradford pear is doing with its awful smell.". Buddy will only eat ketchup when he eats a sandwich. Eggs love ketchup and ketchup loves eggs. It's not rotting fish, although that's certainly what it smells like. I grew up with them in NC (though my parents were from upstate SC, so maybe thats where it really came from!) -- Ash Wood, "When I was younger my great grandmother would give me a slice of longhorn cheese on a gingersnap cookie. This story is presented by Visit Mississippi. Condiments remaining on the fingers after eating a hot dog should be licked away, not washed. Leashed dogs are allowed on the trail, but be careful you might run into an alligator! Whether served straight from the fridge on white bread with yellow mustard, or fried until crispy and covered with a layer of gooey cheese, one bite of this beloved sandwich meat will give you a hit of nostalgia. Anybody who grew up with fried bologna sandwiches will tell you that the only way to eat them is the way their mother made themwith mayonnaise or mustard, ketchup or barbeque sauce. My parents had grown up during The Depression so I had to eat everything. I spread both bread slices with mayo and put hot pepper butter between the bologna and the cheese. The Definitive Answer. If it's like a bacon sandwich go ahead. What exactly IS bologna and are you sure about that???? Another one of my all time favorite sandwichesis peanut butter and dill pickles!!!! Avid adventurists can even camp overnight! Thanks to my husband, my children know the mouth watering bounty, too. (Visit Mississippi). Sure, the traditional version is pretty sparse, but it's not unheard of for people to add lettuce, tomato, pickles, potato chips (yum), and tangy chow-chow relish. To help settle this age-old debate, well explore the history, health benefits, and other aspects of ketchup on sandwiches. p.s. Dented. -- Kimberly Gaynor, "Salmon lasagna, served at my college fraternity by our house mother. Grew up in Phoenix. All tip submissions are carefully reviewed before being published. Just do it. So, now he begs me to make them for him. Enjoy! :shimmy: Just back from visiting my sister and we even talked about fried bologna sandwiches, along with the fried spamshe still serves the spam. Havent had baloney in forever, although I fry up Spam once in a while. As Tim McGraw so lovingly sings.A fried bologna sandwich with mayo and tomato.yum, yum.as my arteries harden If your toddlers already know what happens "If You Give a Mouse a Cookie," let 'em find out all about what happens when you take a mouse on an Easter egg hunt too. When we were first married we were dirt poor and lived for some overtime pay. no Via Getty Images View Results Advertisement Do you dip or smother your food in ketchup? 16 children's Easter books to read this spring. This may be in part because ketchup contains "hidden" sugar and salt, and also because people often. YUMMY! Tishomingo State Park is a must-visit in Mississippi. "Turkey's Eggcellent Easter" follows a certain troublesome turkey as he and his barnyard friends pull out all the tricks to win an eggstra-special Easter egg hunt. Spread a little butter on the hot griddle or fry pan, and place the Cubano sandwich on the pan. Southerners weren't even the first to put mayonnaise in deviled eggs. Fry bologna till slightly blackened. Ketchup is often considered one of the bad-boy condiments for people with type 2 diabetes. -- Taylor Hysmith, "My father would eat bacon grease sandwiches. Nothing better except maybe tomato soup with popcorn on top. Ketchup on a bologna sandwich tastes so good. My father did the lettuce, tomato, mayo and cheese deal on white bread. Probably Italy's most famous dish, yet there isn't a restaurant in Bologna that serves it. Your little one has likely heard "The Night Before Christmas," but what about this fun children's book that puts an Easter spin on the classic poem? If you need more butter as you're cooking these, just add a bit more in. Wipe the skillet with a stick of butter until lightly greased. (Visit Mississippi). -- Kimberly Gaynor, "My daddy would pile up any combination between two slices of white bread. Melt some butter in a skillet and place the bologna slice in the hot butter. For the older kid crowd, "How to Catch the Easter Bunny" is a fun addition to your spring reading list. I despise mayonnaise, and I despise Mircuit Whip, so I will never serve them on asandwich. -- Mark Meisenheimer, "Chicken livers dipped in a peanut butter milkshake. A taste from my childhodtfired bologna with mustard on toast. The term evokes thoughts of crispy fried chicken, cornbread, berry cobbler, grits, greens, and sweet potato pie. "It was a cold wintry day when I brought my children to live in rural West Virginia. Had those.yum. Buy, Sell, and Trade your Firearms and Gear. Thank you. One time when Mom was in the hospital Daddy made it for us. Not quite as tasty, but really works as comfort food. I cant find it here in Colorado. Fresh herbs on the same plate with hot dogs over-do the presentation. Does frying bologna make it healthier? In truth, you probably either loved it or hated it. In the summers, my maternal grandma made these for our lunch while she babysat us while my parents were at work. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Now that I think about it, we ate just about anything pickled! Yep, fried curled up on Mrs. Bairds white, miracle whip and Kraft american- in the single slice plastic wrap. My Grandma always had the big hunk of bologna with the red skin on it and she would always fry some for us when we went to visit. Never had one, gonna try it real soon. Create Your Sandwich! There are plenty of scenic views to seek out in Clark Creek Nature Area. What went on them varied, depending on the stash of little packets. Like you said the way your Mom,or in this case my Grandma madeem. This is a great option for a quick meal in between classes or during a busy day at work. Pro tip: Make sure you research the trails before you pick one to exploresome of them feature tough terrain for more experienced hikers and bikers. Gotta love it. :eating: Fried bologna sandwich with mustard and a slice of garden tomato still warm from the sun! Fried bologna sandwiches are traditionally made on white sandwich bread. We ate it over toast! I have never seen them listed on a menu here in Maine but my husband and I have them here at home plenty of times. It is widely believed that bologna came to the New World with German immigrants who settled in the Midwest, Pennsylvania, and the Appalachian states, which encompass the American South. I go with disgusting, but Im not a bologna fan. I vote both, its disgusting and I grew up with it. Looking for a sweet and simple Easter book to add to your child's basket this year? 1/2 cup chopped apple. With a handful of ingredients and a hot skillet, you'll have yourself a classic, delicious lunch in no time. I just remember fried bologna with mustard on bread. In addition to bread, mustard does not belong on sandwiches. They shake their heads and warn you, "Never put ketchup on a hot dog!". but now I would blow up like a puffer fish if I ate them. Just a note to those whove never tried it.baloney takes on a whole new personality when it is fried. I was a purist though, just fresh white bread and nice crispy bolognanever thought of cheese.that would be yummy! I also liked mayo sammiesjust mayonnaise on bread, deelish. What my mother made that I loved was hot dogs, sliced lengthwise & opened, topped with mashed potatoes (out of a box) and sour cream, then put under the broiler! Also, remove the edges. Even the existence of God must be questioned, because if there is one, he must more easily approve of reason than blindfolded fear. Whether you're looking for a fun children's book about a certain celebrated bunny known for making an appearance around this time of year, a sweet book to teach youngsters about the beauty of spring's arrival (and all the adorable animals that come with it) or a book that tackles both, we've got you covered with this list of Easter reads. condiments of choice. A big deal if you're a chef, not such a big deal if you're just in the kitchen by yourself. As eye-catching as the flowers are, they are simply the start of the seasonal march of this invader. As a bonus, head over to Bluff Lake, also located within the Noxubee National Wildlife Refuge. But my favorite quick and easy meal is grilled cheese (real cheese) and tomato soup. Havet had one in 40 years. The Fried Bologna Sandwich Is A Southern Classic. My Mom fried the bologna in a bit of butter, used mayo and tomato on white bread. Stick around to soak in the scenes for a while, and you might even see an alligator. But if you are over 18, never, ever, no how, no way, allow ketchup anywhere near a proper hot dog in Chicago. In a pinch Ive been know to throw the bologna in the microwave lol. This air fryer twist on the classic fried bologna sandwich makes it easy to get ultra crispy edges. Both my husband and I grew up on fried bologna sandwiches. This article has been viewed 63,816 times. They ate them with potato chips on the sandwich. But Bradford pears are still up there with some of the worst. Be careful not to tear the bread when spreading the mayo. Just mayo. YUM! I'm sure you'll hear a curse word or two or 20. Oh Yeah! What's that horrible smell wafting through the South during spring months? You all have made me hungry and theres no bologna in the house.grocery store is 2 hours away. Don't. Use ketchup on your hot dog after the age of 18.Mustard, relish, onions, cheese and chili are acceptable. I almost retched when I read your headline this morning. It was hot dogs, rice, bell peppers, onions, pineapple chunks, and ketchup." Just don't be surprised if your kiddos start coming up with their own tricks and traps for him after a few reads. Im not a bologna fan at all! The combination of the savory sandwich ingredients and the tangy ketchup creates a mouthwatering flavor. It was delicious! Definetly worth the happy dance :shimmy: They all sound so good we had them with toast and ketchup cheese was optional lol. another northern girl here whose dad used to make them for her.. I loved that so much. Southern kids, though, had their bologna sandwiches hot from the school cafeteria or local roadside diner. In a nutshell, take all you know about a bologna sandwich and toss it out because the fried version is in a class of its own. I grew up with them too. Get the Arbys sauce recipe. Id like to make that sandwich as a treat for my mom, she loves her bologna! Fried bologna sandwiches are nothing if not an homage to the country palate which bears no pride, counts no calories, and uplifts even the lowliest of ingredients to the heights of celestial delight. PB and Cheese Sandwich . Buddy will only eat tomato ketchup on his sandwiches. 3. do you put ketchup on bologna sandwich? now hubby and i are wanting these for breakfast, no bologna in the house :hissyfit: I grew up LOVING fried bologna sandwiches in the Chicago area. "But ketchup DOES go well with hot . My mother used to make these when I was a kid, for herself or my brother (dont really remember my dad ever eating them) and the way it made the house smell made me sick. Don't forget the onions! Yup, solidified bacon grease smeared between two pieces of bread." Nutrition Facts (per serving) 371: Calories: 23g : Fat: 31g : "My dad used to make hot dog creole. The farmhouse was one hundred years old, there was already snow on the ground, and the heat was sparse-as was the insulation. No, this isn't a hold-up! Pickles will be included in his breakfast as well. yuck . Lunch was always at 12oclock noon. I havent even bought bologna in 30 years. I also used to put hot sauce in the skillet at the end to coat the bologna and eat that on CWB with mustard and onions.